Le Chateau Garden Bistro Brunch

Saturday & Sunday 11am - 3pm

*Not available through room service or to-go orders. Items and pricing are subject to change

Entrees

Chilaquiles - $15
Guajillo Chile Sauce with freshly made Chips, Lime Crema, Cotija, Cilantro, Fresh Avocado, and 2 Sunny Side Up Eggs.
Add Chorizo for $4

Ayres Hash House - $16
Freshly cooked Corned Beef Shredded and cooked with Fresh Herbs, Sweet Bell Peppers and Crispy Potatoes served with 2 Eggs Any Style

A.M. BLTA - $14
Fried Egg with Smoked Bacon, Baby Lettuce, Sliced Tomato, and freshly made Avocado Puree. Served on a Toasted Brioche Bun with our Chipotle spread and Crispy Breakfast Potatoes on the Side

Pot Roast Scramble - $16
Our House Made, Slow Cooked Pot Roast mixed with Scrambled Eggs, Caramelized Onions, Sweet Bell Peppers and Seasoned Roasted Potatoes. Rich Beef Gravy served on the side

Caramelized Brussel Sprouts - $14
Roasted until Golden, Brussels tossed in a Citrus and Caper Sauce and served over Thick Slices of Toasted Ciabatta.

Tater Tot Eggs Benedict Scramble - $14
Crispy Seasoned Tater Tots served with Scrambled Eggs, Sauteed Bell Peppers, Chopped Bacon and Roma Tomatoes and smothered in Hollandaise Sauce.

Classic Supreme Benedict - $15
Toasted English Muffin with Ham, Poached Eggs and Hollandaise Sauce. Served with Breakfast Potatoes on the side
Add Smoked Salmon $4
Add 2 Crab Cakes $4

Green Envy - $10
Fresh Smashed Avocado mixed Herbs & Cheese on Toasted Artisan Bread with a light Arugula Salad on the side
Add 2 Eggs $4

Brunch Beverages

Beverage specials can *only* be ordered with the purchase of an entrée per person. Prices are applicable only thru Brunch hours.

Mimosa - $3
Bloody Mary - $4
Michelada - $5
Aperol Spritz - $5
Draft Beer - $5
House Wine - $5